Well we've finally had some nice warm weather! Three days of 80's, but it's supposed to cool down for the next few days.
The dandelions have come and gone. I picked over the lawn for two days and collected enough blossoms for a batch of dandelion wine. That burbled right away for some days. Things have been quiet for a few days and I need to rack it (siphon it off the sediment) and let it settle for a few weeks so I can get it in the bottles.
The lilac put on a good show this year, but the blossoms are fading now. The columbine are in full bloom, singles and double, blue, white, pink. The rocket is in full bloom, and the first bearded iris opened today.
Hit and miss with the veggies. Older green bean seed failed again, but the purple podded which I saved seed from last year has come up nicely. Peas are up. Older lettuce seed was rather a bomb, with just a few random lettuces and a lot of weeds.
We had a moose walk up the driveway and through the lettuce bed and then up on the lawn-I didn't see it, but I wondered what dug the big hole in the freshly planted lettuce patch and then realized it was a moose track. I back-tracked it up the driveway and it was headed towards the lawn. Just took a short cut through the garden and mis-stepped off the path, lol.
Turnip greens overwintered and are in blossom. It also blossomed last fall and volunteers are coming up all through the bed. The collard green didn't overwinter or set seed this year.
Garlic planted last fall is looking good. Onion sets have sprouted. Older beet seed sprouted well. Older dill, basil, parsley, marigold showed poor or no germination. Older zuccini and summer squash seed appear to have failed, but older acorn squash sprouted at least 20% and have a few nice seedlings in several mounds.
Older pumpkin seed has a few seedlings coming per mound. Sunflower seed germinated. Zinnias have failed, but cosmos and impatiens are coming.
old cherry tomato seed has sprouted. I have 5 out of ten, two year old asparagus crowns have thrown up one stalk each. The largest one was snapped by Jenny the goat, who discovered the electric fence was off and after stuffing herself in the woods walked through the asparagus bed on her way to the gate.
I broke down and bought a six pack each of early girl and roma tomatoes, and one of cayenne peppers @ $2.50 per 6 plants.
I had a bunch of potatoes left from three 50 pound sacks I bought last fall. I also had started digging out the eyes of the ones we were eating late winter and wrapping them in a bit of paper toweling and sticking them in a plastic grocery sack.
I planted the sprouted eyes a week or so before I planted the well sprouted leftover potatoes. I really wondered about saving the eyes, but those came up very well!! And it has taken a couple weeks for those long sprouted whole potatoes to start showing green, but it has finally happened. I just have to keep hilling them, and then we shall see how they turn out.
I am really looking forward to some new red potatoes! Too bad the parsely didn't germinate, nothing like new reds steamed and served with butter and parsley! YUM!
I usually don't bother with potatoes because they take a lot of space, and I bought those 50 pound bags for $6 a bag last fall. But, if I get any potatoes they will be basically free. And I had fun trying some different techniques and making new space for them, so at least the ground is getting worked.
We are all starving for potatoes here. Funny, Maine is potato country, too. But the supermarkets are only carrying California potatoes!!! I have been boycotting CA produce because of concerns about things drifting across the Pacific. I won't say any of the key words. But I have to wonder why CA potatoes are getting shipped to Maine.
I know Maine still has potatoes available because a truck carrying 40,000 + pounds rolled and dumped potatoes all over the place.
I guess they're shipping the Maine potatoes to California.
The dandelions have come and gone. I picked over the lawn for two days and collected enough blossoms for a batch of dandelion wine. That burbled right away for some days. Things have been quiet for a few days and I need to rack it (siphon it off the sediment) and let it settle for a few weeks so I can get it in the bottles.
The lilac put on a good show this year, but the blossoms are fading now. The columbine are in full bloom, singles and double, blue, white, pink. The rocket is in full bloom, and the first bearded iris opened today.
Hit and miss with the veggies. Older green bean seed failed again, but the purple podded which I saved seed from last year has come up nicely. Peas are up. Older lettuce seed was rather a bomb, with just a few random lettuces and a lot of weeds.
We had a moose walk up the driveway and through the lettuce bed and then up on the lawn-I didn't see it, but I wondered what dug the big hole in the freshly planted lettuce patch and then realized it was a moose track. I back-tracked it up the driveway and it was headed towards the lawn. Just took a short cut through the garden and mis-stepped off the path, lol.
Turnip greens overwintered and are in blossom. It also blossomed last fall and volunteers are coming up all through the bed. The collard green didn't overwinter or set seed this year.
Garlic planted last fall is looking good. Onion sets have sprouted. Older beet seed sprouted well. Older dill, basil, parsley, marigold showed poor or no germination. Older zuccini and summer squash seed appear to have failed, but older acorn squash sprouted at least 20% and have a few nice seedlings in several mounds.
Older pumpkin seed has a few seedlings coming per mound. Sunflower seed germinated. Zinnias have failed, but cosmos and impatiens are coming.
old cherry tomato seed has sprouted. I have 5 out of ten, two year old asparagus crowns have thrown up one stalk each. The largest one was snapped by Jenny the goat, who discovered the electric fence was off and after stuffing herself in the woods walked through the asparagus bed on her way to the gate.
I broke down and bought a six pack each of early girl and roma tomatoes, and one of cayenne peppers @ $2.50 per 6 plants.
I had a bunch of potatoes left from three 50 pound sacks I bought last fall. I also had started digging out the eyes of the ones we were eating late winter and wrapping them in a bit of paper toweling and sticking them in a plastic grocery sack.
I planted the sprouted eyes a week or so before I planted the well sprouted leftover potatoes. I really wondered about saving the eyes, but those came up very well!! And it has taken a couple weeks for those long sprouted whole potatoes to start showing green, but it has finally happened. I just have to keep hilling them, and then we shall see how they turn out.
I am really looking forward to some new red potatoes! Too bad the parsely didn't germinate, nothing like new reds steamed and served with butter and parsley! YUM!
I usually don't bother with potatoes because they take a lot of space, and I bought those 50 pound bags for $6 a bag last fall. But, if I get any potatoes they will be basically free. And I had fun trying some different techniques and making new space for them, so at least the ground is getting worked.
We are all starving for potatoes here. Funny, Maine is potato country, too. But the supermarkets are only carrying California potatoes!!! I have been boycotting CA produce because of concerns about things drifting across the Pacific. I won't say any of the key words. But I have to wonder why CA potatoes are getting shipped to Maine.
I know Maine still has potatoes available because a truck carrying 40,000 + pounds rolled and dumped potatoes all over the place.
I guess they're shipping the Maine potatoes to California.
